Everything on one tray. One motion to brew. Nothing left to figure out.
The rotating auto-brew mechanism sits at the head of a full-length black tea tray β turn the lever, and the tea releases cleanly into the fair cup below. The tray is deep enough to catch all the rinse water from warming the cups and flushing the leaves, with a drainage design that keeps the surface dry between pours. This is a complete working tea station, not a collection of pieces that happen to share a tray.
Multiple variants, one system. The images show several configurations: a celadon and enamel-painted version with hand-painted floral and bird motifs on the teapot and cups, a dark zisha version in deep charcoal with minimal decoration, and a teal glazed version with a heavier, more monolithic presence. Each uses the same rotating mechanism and the same tray format β the choice is about the aesthetic of the ceramics, not the functionality.
The tray itself deserves attention. The surface has a raised lattice panel at the center β a traditional Chinese fretwork pattern β and recessed cup holders along both sides that keep the tasting cups in position during use. The green moss accent stones visible in the main shot are a small detail that signals this setup was composed, not just assembled.
What's in the set. Rotating auto-brew teapot, fair cup, multiple tasting cups, a tea tool holder with brushes and picks, a ceramic tea canister, and the full-length drainage tray. Everything arrives ready to arrange and use.
For a living room, a home office, or a reception desk β this is the kind of setup that gets noticed and asked about. The automation removes the technical barrier to gongfu brewing without removing the experience of it.
Glaze color and painted motif vary by variant. Minor variations in finish are natural.
